{"id":4653,"date":"2021-10-08T13:42:19","date_gmt":"2021-10-08T11:42:19","guid":{"rendered":"https:\/\/luretta.com\/vini\/lala-del-drago\/"},"modified":"2024-11-08T04:25:13","modified_gmt":"2024-11-08T03:25:13","slug":"ala-del-drago","status":"publish","type":"vini","link":"https:\/\/luretta.com\/en\/wine\/ala-del-drago\/","title":{"rendered":"L’ala del drago"},"content":{"rendered":"\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tRed wines<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Rare, sophisticated and refined<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tFrom humble beginnings, L’Ala del Drago evolved to become an icon of the territory. The rusticity of Gutturnio, refined through a patient aging process in barrels: a combination of Barbera and Croatina that does justice to its roots. \t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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TRADITION REVISITED<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tThere’s a treasure to be found in what is ordinary and it’s often by polishing a rough stone that previously overlooked surprises can be unearthed. Instinct is of the essence: seeing potential in what is ordinary and turning an ordinary image into a work of art.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tIf there is a wine that represents the Colli Piacentini region, it is Gutturnio, which has been marking the days of the people living in our province for over a century. Pungent and direct, Gutturnio presents itself in no uncertain terms. The reality is that behind its biting facade, this wine born from the combination of Barbera and Croatina, hides a smooth, elegant and refined character. L’Ala del Drago was born from our desire to show the noble character of Gutturnio. Produced from forty-year-old vines and aged in oak barrels for 18 months, L\u2019Ala del Drago pays homage to its roots, surprising drinkers with a memorable twist.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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character<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Organic Gutturnio Superiore DOP produced by combining Barbera (60%) and Croatina (40%) grapes and aged in oak for 18 months. Soft, full-bodied and refined, Cantina Luretta's finest Gutturnio elevates tradition and pairs perfectly with flavorful pasta dishes and meat sauces.<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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You’ve been kneeling on your glasses waiting for better futures Sighing near my kingdom of excesses but touching the door from outside When I was on the throne, you were still sweeping the stable And when you were winning I came back to steal your ball\u2026 \u2013 Davide Van De Sfroos, L\u2019Alain Delon de Lenn<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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history<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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The first bottle of L’Ala del Drago was released on the market in 2001, however, its origins date back to some decades before. In fact Barbera and Croatina vineyards used for wine production are among the most ancient of Cantina Luretta. The forty-years-old vineyards allow the creation of a Gutturnio with surprising nuances, softer and more full-bodied than most of the bottles sharing its name. Following fermentation, L’Ala del Drago is aged in oak barrels for 18 months, before being aged in glass for 24 months. The patient aging process and the production method, which follows the dictates of organic farming, contribute to make a regional excellence of this wine.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Wines > Red wines character Pairings Grape varieties Fruttarossa Tradition Body Evolution history<\/p>\n","protected":false},"featured_media":2216698,"parent":0,"menu_order":0,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"tipo_di_vno":[28],"class_list":["post-4653","vini","type-vini","status-publish","format-standard","has-post-thumbnail","hentry","tipo_di_vno-red-wines"],"acf":[],"yoast_head":"\nL'ala del drago - Cantina Luretta<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/luretta.com\/en\/wine\/ala-del-drago\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L'ala del drago - Cantina Luretta\" \/>\n<meta property=\"og:description\" content=\"Wines > Red wines character Pairings Grape varieties Fruttarossa Tradition Body Evolution history\" \/>\n<meta property=\"og:url\" content=\"https:\/\/luretta.com\/en\/wine\/ala-del-drago\/\" \/>\n<meta property=\"og:site_name\" content=\"Cantina Luretta\" \/>\n<meta property=\"article:modified_time\" content=\"2024-11-08T03:25:13+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/luretta.com\/wp-content\/uploads\/2021\/10\/luretta_bottles_350x1080px_150dpi_aladeldrago24.png\" \/>\n\t<meta property=\"og:image:width\" content=\"350\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/luretta.com\\\/en\\\/wine\\\/ala-del-drago\\\/\",\"url\":\"https:\\\/\\\/luretta.com\\\/en\\\/wine\\\/ala-del-drago\\\/\",\"name\":\"L'ala del drago - 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